Ready for a little inspiration from Filippo Berio® Olive Oil? The authentic Italian bottle, the purity of color, the scintillating aroma...combine our tradition with your inspiration to create your next meal.
	Filippo Berio is proud to have partnered with Chef Jim Coleman, host of the award-winning and nationally syndicated PBS show "Flavors of America" Chef Coleman, a graduate of The Culinary Institute of America, inspires all of us to eat healthy without sacrificing flavor. Try some of his favorite "flavors" in the recipes below (but feel free to put your own twist on them)!
	Ingredients 2 ounces of bowtie pasta 2 Tbsp Filippo Berio Extra Virgin Olive Oil 4 cups peeled and cubed eggplant 2 medium zucchini, cubed 1 tsp minced garlic 1 can (14 1/2oz) stewed tomatoes, undrained 1 tsp Italian seasoning grated Parmesan cheese Kosher salt (optional) freshly ground black pepper (optional)
	Directions: Cook and drain pasta according to package directions. Heat oil in a large, non-stick skillet over medium-high heat. Cook and stir eggplant and zucchini until tender. Add tomatoes and Italian seasoning; bring to a boil. Reduce heat and simmer 15 minutes; add bowties; heat through. Season with salt and pepper, to taste. Serve immediately with Parmesan cheese.
	Filippo Berio Olive Oil® and Bolla® Wine are happy to help. Click below to get great entertaining tips, "The Italian Table: Help For Hosts" http://www.bolla.com/berio/ You'll discover information such as: How to pair the perfect olive oil and wine with every meal How much wine to serve How to create your setting
	Studies show that people living in the Mediterranean region, such as Italy, display the lowest recorded rates of chronic diseases, such as heart disease and Alzheimer's disease, and have the highest adult life expectancy. Health experts, including our own Registered Dietitian Lindsey DeCaro, attribute these numerous benefits to the Mediterranean Diet. But to Italians, it's not just a diet; it's a way of life. Here are 3 easy steps to Mediterranean living: Replace butter and margarine with olive oil. Eat at least a few vegetarian meals each week. Set aside enough time to savor and enjoy each and every bite. For more healthy steps and in-depth information on Mediterranean living you can download our brochure "The Mediterranean Way".
	Print out this coupon and save a dollar on a fine Filippo Berio Olive Oil.
	Have a friend that would enjoy bringing some inspiration to their table? It's easy to forward this newsletter; just click here. For more inspiring ideas, please visit our website at FilippoBerio.com!
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