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Is it from the pizzeria or the freezer?

Simply drizzle some of our Extra Virgin Olive Oil over frozen pizza after baking to give it that homestyle taste.

Add a little something special.

Keep a cruet of our Extra Virgin Olive Oil on your dinner table to enhance the flavor of vegetables, soups, stews, and pasta.

Dress up your greens.

Marinate steamed green beans or asparagus in some homemade Extra Virgin Olive Oil salad dressing. Sprinkle fresh parsley on top, chill, and serve.

RECIPES

A selection of recipes featuring Filippo Berio® Extra Virgin Olive Oil

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Extra Virgin Olive Oil
Grilled Shrimp with Tropical Fruit Salsa

Grilled Shrimp with Tropical Fruit Salsa

Course:Main Dishes

Prep:Moderate

Flavor:Extra Virgin

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Beans, Greens and Sausage Soup

Beans, Greens and Sausage Soup

Course:Appetizers & Snacks

Prep:Easy

Flavor:Extra Virgin

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Eggplant Caponata

Eggplant Caponata

Course:Appetizers & Snacks

Prep:Easy

Flavor:Extra Virgin

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PRODUCT DETAILS

Filippo Berio® Extra Virgin Olive Oil Nutrition Facts

Nutrition Facts
Serving size: 1 tbsp (15ml)
Amount Per Serving:
Calories 120
Calories from Fat 120
% Daily Value*
Total Fat 14g 22%
Saturated Fat 2g 10%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 10g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0mg 0%
Protein 0mg

Smoke Point: 320°

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